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Thai Peanut Chicken Lettuce Wraps

Thai Peanut Chicken Lettuce Wraps


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  • Author: Chris Cockren
  • Total Time: 20 minutes
  • Yield: Serves 6-8 1x

Ingredients

Scale
  • 4 Naked Truth Flame Grilled Chicken Breast Fillets
  • 2 heads Bibb Lettuce, rinsed and patted dry
  • Peanut Sauce (recipe below)
  • Asian Slaw (recipe below)
  • Chopped peanuts
  • Lime Wedges

for the Asian Slaw

  • 3 cups shredded red cabbage
  • 1 cup shredded carrots
  • 1 cup frozen shelled edamame, thawed
  • 1 bunch scallions, chopped
  • 1/4 cup chopped cilantro
  • 1 tablespoons olive oil
  • 1 tablespoon sesame oil
  • 2 tablespoons rice vinegar
  • 1 tablespoon brown sugar
  • Kosher salt

for the Peanut Sauce

  • 1/2 cup creamy peanut butter
  • 1 cup canned unsweetened coconut milk
  • 2 cloves garlic
  • 1 1” piece peeled ginger
  • 1 tablespoon soy sauce
  • 1/2  tablespoon rice vinegar
  • 1/2 tablespoon sugar
  • 1/2 teaspoon red pepper flakes
  • 1 lime, juiced

  • Prep Time: 15 minutes
  • Cook Time: 5 minutes