Ingredients
Scale
- 4 Flatout Flatbreads
- 2 cups chopped grilled chicken
- 1/4 cup BBQ sauce
- 1 cup fresh pineapple, finely chopped
- 2 avocados, finely chopped
- 1 small red onion, thinly sliced
- 1 head romaine lettuce
Instructions
- Combine chicken and BBQ sauce in a medium bowl. Top each wrap with BBQ chicken, pineapple, avocado, red onion, and lettuce. Roll up flatbreads into wraps and cut in half. Devour.
- Prep Time: 10 mins