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Honey BBQ Chicken Nachos with Bacon, Scallions, Corn, and Ranch Dressing | sharedappetite.com

Honey BBQ Chicken Nachos


  • Author: Chris Cockren
  • Prep Time: 5 mins
  • Cook Time: 25 mins
  • Total Time: 30 minutes
  • Yield: 8 to 12 1x

Ingredients

Scale
  • 1 (10 ounce) bag Tyson Any’tizers Honey BBQ Flavored Boneless Chicken Wyngz
  • 1 (13 ounce) bag tortilla chips
  • 1 (16 ounce) bag shredded cheddar cheese
  • 2 cups frozen corn, thawed
  • 1 (4 ounce) bag bacon bits
  • 1 (8 ounce) bottle ranch dressing
  • 1 bunch scallions, chopped
  • Parsley, for garnish (optional)

Instructions

  1. Heat chicken according to package directions in a 350°F oven. Chop cooked chicken into bite-sized pieces.
  2. Lay tortilla chips on a large baking sheet. Top with chopped chicken, corn, cheese, and bacon. Heat in the 350°F oven until cheese is melted. Remove from oven, drizzle with ranch dressing and top with scallions and parsley. Devour immediately.