Unroll crescent rolls and top with one layer chicken breast and one layer of ham. Top with Jarlsberg cheese.
Tightly roll each crescent roll, tucking the end underneath. Place on a parchment-lined baking sheet and bake in a preheated 375°F oven for 12 minutes, until just golden brown. Let cool for a a couple minutes and then devour!
for the Honey Mustard
Whisk all ingredients together in a small bowl. Refrigerate until ready to use.