Ingredients
Scale
- 4 1/2 cups Chex cereal
- 1/2 cup cookie butter (or biscoff/speculoos spread)
- 2 tablespoons unsalted butter
- 1/2 teaspoon vanilla extract
- 1/4 cup cinnamon chips
- 1 to 1 1/2 cups powdered sugar
Instructions
- Place Chex cereal in a large bowl. In a separate small bowl, microwave the cookie butter, butter, vanilla extract, and cinnamon chips on half power in 30 second intervals, stirring between each, until mixture is melted and smooth.
- Scoop melted cookie butter mixture on top of Chex cereal and very gently mix to combine, being careful not to crush the cereal (I used my hand to accomplish this feat). Place cereal mixture and powdered sugar in a large plastic bag (a clean kitchen garbage bag will do), hold the top firmly closed, and shake like crazy. Feel free to do a little dance as well. That helps.
- Spread your puppy chow on a wax paper lined baking tray to firm up and dry a bit. Can be stored in a sealed ziploc bag for a few days if need be, but it's doubtful they won't be eaten by then. These little buggers are addictive 😉