Assemble sliders with some slow cooker buffalo chicken, a little lettuce, tomato slice, and a generous spoonful of avocado ranch dressing.
for the Avocado Ranch Dressing
place all ingredients into a food processor and puree until smooth. Store extra dressing in refrigerator with plastic wrap pressed directly onto the dressing. This will help keep the avocado from oxidizing and turning brown.
A Couple Variations:
-for extra indulgence, replace the lettuce and tomato with cooked bacon and potato chips.
-to keep with the buffalo chicken theme, top sliders with pickled carrots and/or pickled celery… or maybe some Blue Cheese (although I’m not a fan of the stuff).