Ingredients
- McCain© Dip’n Wedges™
- slow cooker buffalo chicken
- pulled pork or carnitas
- taco beef
- grilled skirt steak
- queso
- sour cream
- guacamole
- pico de gallo
- chimichurri
- avocado ranch*
- sriracha mayo**
- pickled onions
- pickled jalapeños
- bbq sauce
- crumbled bacon
- shredded cheddar cheese
- crumbled blue cheese
- crumbled feta or queso fresco
- sliced black olives
- sautéed corn
- chopped parsley
- chopped cilantro
Instructions
- Bake Dip’n Wedges according to package directions. Place all toppings in separate small bowls and serve alongside a platter of Dip’n Wedges. Allow guests to help themselves in creating their own loaded french fry creations!
Notes
*avocado ranch: in a food processor, combine one avocado with one bottle ranch dressing
**combine mayonnaise with as much sriracha as desired (taste until you reach desired spiciness)