This post is brought to you by Campbell's Sauces and BlogHer. As always, all opinions and recipe are my own. Thanks for supporting the brands that support Shared Appetite!
Don't let busy weeknights keep you from an awesome dinner. This Quick and Easy Thai Chicken Pot Pie lets you enjoy real dinner in real life.
Parents. I don't know how you guys do it. Asheley and I are barely home on weeknights as it is... sans kids. I can't even imagine how hectic your weeknight schedule becomes when you start throwing homework, sports practices, and the myriad of other stuff being a parent entails.
So all the parents out there... major props to you.
Being home with Asheley on a weeknight is a rare luxury. Between client meetings with Tyler for our wedding photography business, Asheley's community group she runs for our church, and both of us volunteering with the middle school youth group, Monday through Friday is... hectic. The last thing we want to do is spend the entire night in the kitchen. We have DVR to catch up on, after all!
Enter Campbell's Oven Sauces. It requires minimal planning, is SUPER simple to prep (hello 5 minutes), and is bold in flavor. It's a perfect answer when you want a real dinner in real life.
Case in point... this Quick and Easy Thai Chicken Pot Pie. Ermagherd delicious!
Yes. Literally 5 minutes of prep. The new Campbell's Oven Sauces let you cook a real meal with what little time you have.
And what's really great is you don't need to go out and buy a whole bunch of fancy ingredients. In fact, you probably already have most of the ingredients you need. I know I did.
I've been really loving Thai flavors lately (as evidenced by the absurd amount of take-out containers currently in our fridge), so I decided to get my creative chicken pot pie game face on. All I did was swap sweet potatoes in for regular potatoes, stirred some Thai flavors into the Campbell's Chicken Pot Pie Oven Sauce, and garnished the finished dish with some scallions and chopped peanuts. #nailedit.
And it was good. Really good.
Let's talk sauce. A little garlic and ginger. Some red curry paste and lime juice. Stir in the Chicken Pot Pie Oven Sauce. Boom. Instant greatness.
Throw your chopped up chicken and sweet potatoes along with some frozen mixed vegetables into an oven safe dish, stir in your sauce, and pop that bad boy in the oven. Walk away for 40 minutes (Asheley and I will be catching up on that latest episode of Law and Order: SVU if you need us), and dinner is served. How easy is that?!
Make sure to look for Campbell's Oven Sauces at major retailers nationwide. Besides this Chicken Pot Pie, it also comes in Classic Roasted Chicken, Creamy Garlic Butter Chicken, and Sweet Teriyaki Chicken.
PrintQuick and Easy Thai Chicken Pot Pie
Ingredients
- 1 - 1 ½ pound(s) boneless, skinless chicken breasts, cut into 1" pieces
- 2 cups frozen mixed vegetables
- 2 cups finely chopped (¼" dice) sweet potatoes*
- 1 bunch scallions, chopped
- 1 package Campbell's Oven Ready Chicken Pot Pie Sauce
- 2 cloves garlic, grated with microzester
- 1" piece ginger, grated with microzester
- 2 teaspoons Thai red curry paste
- 1 lime, juiced
- ⅓ cup chopped peanuts, for garnish (optional)
- 6 to 8 biscuits, cooked according to package directions
Instructions
- Preheat oven to 400°F. Place chicken, frozen mixed vegetables, sweet potatoes, and scallions in a 13x9" baking dish (reserve a little bit of chopped scallions for garnish, if desired).
- In a small bowl, combine Campbell's Oven Ready Chicken Pot Pie sauce, garlic, ginger, red curry paste, and lime juice. Pour over pot pie mixture and stir to combine.
- Cook for approximately 40 minutes, or until chicken and sweet potatoes are cooked through. Remove from oven and garnish with reserved scallions and chopped peanuts, if desired. Serve with biscuits.
Notes
*make sure to dice sweet potatoes small. If left too large, they will need longer cooking time, which will overcook chicken.
$100 Target Giveaway!
How does a $100 gift card to Target sound?! I know, pretty darn fantastic. To enter the giveaway, simply leave a comment below telling me how you will use Campbell's Oven Sauces to make a wonderful family dinner? You can also visit Campbell’s on Facebook, Pinterest, Twitter and YouTube.
Sweepstakes Rules:
No duplicate comments.
You may receive (2) total entries by selecting from the following entry methods:
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2. Tweet (public message) about this promotion; including exactly the following unique term in your tweet message: “#SweepstakesEntry”; and leave the URL to that tweet in a comment on this post
3. Blog about this promotion, including a disclosure that you are receiving a sweepstakes entry in exchange for writing the blog post, and leave the URL to that post in a comment on this post
4. For those with no Twitter or blog, read the official rules to learn about an alternate form of entry.
This giveaway is open to US Residents age 18 or older. Winners will be selected via random draw, and will be notified by e-mail. The notification email will come directly from BlogHer via the sweeps@blogher email address. You will have 72 hours to respond; otherwise a new winner will be selected.
The Official Rules are available here.
This sweepstakes runs from 1/12/2015 – 2/27/2015.
Be sure to visit the Campbell’s brand page on BlogHer.com where you can read other bloggers’ posts!
Mami2jcn
I would make roasted chicken with Spanish rice.
Mami2jcn
tweet--https://twitter.com/mami2jcn/status/554982572183519232
Becca from It's Yummi!
That product looks so convenient! I love the idea of Thai flavors in my comfort food, too... YUM!
Chris
Thai flavors are the best, aren't they?!
Jen
I love the skillet packets so I know I would love the oven ones too. This Thai Pot Pie is the perfect quick and easy dinner. YUM!
Chris
You gotta try 'em out Jen! Thanks 🙂
Miss Messy
What a super idea, I can't believe how easy this is!
Chris
Thanks 🙂
Alyssa
Chicken pot pie bakes like this are my faaaavorite! Such a good idea tweaking the flavors (<3 Thai) and that sauce couldn't make it easier!
Chris
Thanks Alyssa 🙂
Jocelyn (Grandbaby cakes)
I totally agree with you. Parents are rock stars. I don't have one kid and I'm exhausted all the time seriously. How do they do it? And this pot pie is amazing! I want it now!
Chris
Hahaha I know, right?! I don't have a spare second as it is. How to people with kids function?!
CakePants
This looks delicious - what an ingenious twist on regular chicken pot pie! Thanks for the quick meal recipe 🙂
Chris
Thanks so much 🙂
Kelly D
I would use the Creamy Garlic Butter Chicken sauce to make a chicken cutlet and vegetable dish.
Kelly D
tweet
https://twitter.com/Kellydpa/status/555045921042743296
Elena
I would use them to make chicken and rice casserole
Elena
https://twitter.com/ElenaIstomina/status/555062690658267136
Pamela
This looks delicious. Today is a chilly day so I need some comfort food to warm me up!
Chris
It's been no fun around these parts lately... the cold is killing me. I'm ready for spring already!
nicole dz
I would use the Creamy Garlic Butter Chicken sauce from Campbell's to make some stuffed chicken breasts.
★★★★★
nicole dz
Tweeted here: https://twitter.com/lil_lady_dz/status/555120414892883969
★★★★★
courtney b
looks really good !:) I would take the Campbell's asparagus sauce and use that as a side on asparagus AND broccoli. It's sooo yummy! Thanks!
courtney b
tweet
https://twitter.com/MeandBells/status/555140405877305345
amy pugmire
I would love to use them to make chicken veggie tacos.
amy pugmire
tweet
https://twitter.com/1amypugmire/status/555244925076262912
Anna
Awesome, its a little hot in Australia at the moment for pot pie, but I love Asian flavours, so will bookmark this bad boy for when the weather turns. Fingers crossed I can find the product this side of the ocean. 🙂
Chris
Want to trade places? You come to NY and I'll go to Australia... just be prepared for frigid temps!
Shannon
That looks so so good! I'd use this exactly as you did!
Sarah
This is refreshing to hear! I feel like my weeknights are hectic too - I can't even imagine what it will be like with kids! This Thai Pot Pie is so creative - sounds delish!
Chris
I know... I don't know how I'm going to function as a contributing member of society once Baby Shared Appetite comes late June!
Taylor
WHAAAAAA! Thai Pot Pie?! I need this in my face right now. This is so genius and my tastebuds just fell off my head. Pinned!
Chris
Hahaha oh no, pick them up off the floor, dust 'em off, and shove them back in your head! We need more awesome recipes over at FFF... and I think you'll need your tastebuds for that!
David
Dude! That is one legit weeknight meal. I'm guessing you'll be having a heck of a lot more of these quick and legit meals in the coming months. 🙂 That's #WolfpackEats quality right there, my friend!
Chris
Haha thanks bud... yea, gotta get used to making quick meals in a few months!
Nicole ~ Cooking for Keeps
THAI POT PIE?! Sorry for shouting, but this, my friend, is genius and I'm obsessed!
Chris
Hahaha, it's okay. I have ear plugs in. Feel free to shout 🙂
Melissa M
I like the roasted Chicken one. Bake some biscuits and you got a meal!
Melissa M
https://twitter.com/618mom23boys/status/555427960157904898
Helen
Wow, your life is hectic indeed, Chris! I'm now even more impressed that you manage to keep up with your blogging schedule so well ...
I'm all for shortcuts, especially mid-week, so love this easy meal idea. The hubs loves pies so I would be his bestest friend if I made him this!
Kevin | keviniscooking
Had to come read the ingredients on this one after seeing it on my Twitter feed. This looks so good brother, serve it up! Quick and easy is always welcomed and the Thai influence is fantastic. #WolfpackEats
★★★★★
Shashi
Wait - what??? Did I see Thai and pot pie in one sentence???? Chris this is brilliant!!! Throw in the time and ease factor and this would be perfect for a busy weeknight meal when my daughter and I are running around with a billion-things-to-do-list!
I need to look for Campbell’s Oven Sauces to try and use in a fish curry!
Shashi
Oh and here's my tweet - https://twitter.com/RunninSriLankan/status/555435926613426177
Christine
had NO idea these oven sauces exist, but they look incredible!! love this thai style spin on chicken pot pie, so comforting and homey, with a twist!
Karin A.
I think the Sweet Teriyaki Chicken sauce combined with chicken, veggies and pineapple will make a great dinner casserole.
Karin A.
The Creamy Garlic Butter Chicken recipe on their website sounds delicious. I might have to try that soon!
Karin A.
If you could delete one of my entries -- I'd appreciate it! I didn't mean to do 2 --- my computer's been acting up and that distracted me.
Kelly
Wow! Thai Pot Pie is a genius idea! It looks amazing! Love how quick and easy it is with the oven ready sauces too! Haha, we felt the same way before kids too and never had enough time as it was. There will be changes but you and Asheley will do a great job making it all work 🙂
Chris
Thanks Kelly! I know, life's about to change big time!
Joan Kubes
I will use the Hawaiian Pork sauce to make Hawaiian Pulled Pork sandwiches.
Joan Kubes
tweeted https://twitter.com/Joan_1969/status/555708835369717761
Lisa Brown
I will use them to make a sweet and sour chicken dish
Lisa Brown
my tweet https://twitter.com/LuLu_Brown24/status/555711354267791360
Julie Wood
I am going to use the Hawaiian Pork sauce to make Hawaiian Pulled Pork sandwiches in the slow cooker, and serve over crispy buns and serve with coleslaw! This sauce looks amazing!
★★★★★
Julie Wood
Tweet entry
https://twitter.com/JewelWood/status/555715717165637634
★★★★★
Mike
You know what? I think you're awesome man. And I mean it.
Adding Thai flavors to a classic such as chicken pot pie is just pure genius. Pure. Genius.
This recipe is next on my to-cook list!
#WolfpackGenius #WolfpackEats
Chris
Thanks buddy! I'm a sucker for Thai flavors... the stuff rocks my socks.
OFG
https://twitter.com/OneFrugalGirl/status/555768694694240257
OFG
I’d love to use these on busy nights to speed up the dinner process! Served over potatoes or rice they all sound delicious!
Erin | Well Plated
I feel the same sense of awe about parents. How do they do it??
Linda C.
Thai + chicken pot pie? You sucked me right in! I have to make this.
Linda C.
https://twitter.com/Southtexasstyle/status/555881277312626689
Pamela Gurganus
I would use the Campbell's Creamy Garlic Butter Chicken Oven Sauce to make Baked Cod with Creamy Garlic Butter Sauce to make a wonderful family dinner.
Pamela Gurganus
I tweeted about this promotion. https://twitter.com/PJGurganus/status/555901811371282432
olivia - Primavera Kitchen
Wow I can't believe how easy this is! Great recipe! That product is so convenient for all of us who have such a busy life!
kjasus
i would cook chicken and peppers with the sauce to make fajitas
kjasus
https://twitter.com/raggammuffin/status/556135956752130049
Cailee
This recipe looks amazing! 🙂 I love that you can have a nourishing family meal on the table in just a small amount of time! 🙂 Lovely meal for a chilly night!
Madeline
These sauces look so yummy! I'd like to try the Apple Bourbon Pulled Pork to make BBQ Pulled Pork Pizza.
Madeline
Tweet link: https://twitter.com/shala_darkstone/status/556271064251400192
Michelle { A Latte Food }
Gosh, I love this! I am all for unique spins on classic comfort foods! Plus, I love how easy this is for those crazy-hectic days...Pinned!
Jess
This looks amazing, Chris! Love the flavours all combined into the dish! Perfect warming dinner any night of the week! 😀
Erika
The tavern style pot roast sounds like something my family would love when I don't have the extra energy to cook!
chambanachik(at)gmail.com
Jessie C.
I would make creamy garlic butter chicken with noodles.
tcarolinep at gmail dot com
Jessie C.
-https://twitter.com/tcarolinep/status/556663897814761472
shelly peterson
I would use The Chicken Pot Pie sauce to make a pot pie casserole.
cshell090869 at aol dot com
shelly peterson
tweeted
https://twitter.com/cshell202/status/557051275624591360
cshell090869 at aol dot com
D Schmidt
I would use the Southern BBQ sauce to make a pot roast.
D Schmidt
tweetetweeted https://twitter.com/mummytotwoboys1/status/557213612197289984
Ilona
This seems easy, quick and most important... delicious!
Chris
Thanks Ilona!
Samantha Daleo
I would use the Creamy Garlic Butter Chicken sauce with some chicken breasts and serve it with a light but creamy pasta and a nice salad.
★★★★
Samantha Daleo
TWEET!
https://twitter.com/samdaleo/status/557897104434401281
★★★★
BusyWorkingMama
Yummy recipe! I would use these sauces for a weekday crock pot meal. I actually have two of them at home waiting to be used in a meal.
latanya
I would make chicken teriyaki over brown rice
latanya
https://twitter.com/sweetums82/status/558296136034045953
Debra C
I will be trying this one, it looks so good.
Susan Smith
I would use the Creamy Garlic Butter Chicken sauce to make a chicken breast and vegetable dish
Susan Smith
https://twitter.com/susan1215/status/559482128447340544
Erin from Long Island
I can’t wait to try the chicken pot pie or the garlic chicken sauces.
Erin from Long Island
tweet https://twitter.com/erunuevo/status/559589665691275265
rachel
Sounds perfect for those nights when my brain is too tired to think.
Shannon
https://twitter.com/channynn/status/559810862463340544
Anne
I'd say it's a pretty good bet that I'll be picking up some of these Campbell's Oven Sauces to have on hand to make a wonderful meal for my family when I don't have the time or energy to make a full-on from-scratch dinner but still want to put something good on the table. There is a place for good convenience foods in my pantry for just such occasions.
I like your idea of doctoring the sauce to meet your personal tastes.
Anne
I tweeted about your creative Thai Chicken Pot Pie recipe and the Campbell's giveaway; here's the link:
https://twitter.com/NotherAnneOther/status/559827051322949632
Thanks!
Chi Shannon
I would use these sauces to add a kick or a new flavor to one of our old favorites! I would also use them to try something new, like making this recipe you posted 🙂
Chi Shannon
Tweeted 🙂 - https://twitter.com/Enter_Now/status/560002107873689600
Kristen
I'd bake some chicken with the teriyaki oven sauce and serve with pineapple and veggies over rice.
Kristen
tweeted
https://twitter.com/rubylorikeet/status/560010817861451776
Sandy Klocinski
We use three chicken breasts (fresh not frozen) and a bag of frozen "stew vegetables" (from Birds Eye) with the Classic Roasted Chicken Sauce. Not much to say,it speaks for itself,it is delicious and so easy to make. Turns out great!
Sandy Klocinski
https://twitter.com/Attea2d/status/560050194931523584
Kim H
I use Campbell oven sauces with pork in my crock pot!! ky_grandma40@yahoo.com
nickie
I would use the Creamy Garlic Butter Chicken sauce to make a chicken cutlet and vegetables
Kiara
I would use them to make sweet and sour chicken.
austma7@aol.com
Stephanie V.
in the slow cooker - pulled teriyaki chicken tacos
tvollowitz at aol dot com
puffybudder
I would use Campbell’s Oven Sauce with chicken and frozen vegetables. Thanks for the giveaway!
paige chandler
I will use this in my chicken lo mein recipe.
puffybudder
I tweeted: https://twitter.com/PuffyBudder/status/560176378113294336
Debbi Wellenstein
I will use the creamy chicken garlic butter sauce as the basis for an unusual enchilada dish.
Cynthia C
I would like to make a chicken and rice casserole with the Creamy Garlic Butter Chicken sauce.
Cynthia C
Tweet
https://twitter.com/clc408/status/560190295728721920
Jimmy
I would use the Shredded Beef Taco sauce to make tacos.
Sarah Hirsch
i would love to try the sweet terriyaki sauce to make a delicious chicken dish for my family
tina m
i’d make korean bbq pork taco
tina m
https://twitter.com/HappyTina0115/status/560535678040408065
Meaghan F.
I would use them on potatoes and green beans.
Barbara M
I"d use the Sweet Teriyaki sauce with brown rice, and stir fry veggies for a quick meal.
thanks
★★★★★
Barbara M
Tweet https://twitter.com/JalapenoMama/status/560841646364188672
sandra
sweet Korean bbq beef
Margaret Smith
I would love to use the Chicken Pot Pie Sauce and make a casserole using boneless chicken, mixed veggies and potatoes.
Margaret Smith
Tweeted: https://twitter.com/peg42/status/561300769262280704
Thanks so much
HilLesha
I'd use these sauces in casserole dishes. Thanks for the giveaway! 🙂
Anna Pry
i could use them to change up plain baked chicken pryfamily5@gmail.com
ELIZABETH P
I’d use them on a busy weeknight with some chicken! truckredford(at)gmail(Dot)com
★★★★
ELIZABETH P
truckredford(at)gmail(Dot)com
https://twitter.com/eliza_elliott/status/561976681083465729
★★★★
Janice Cooper
I would use the classic roasted chicken sauce and bake the chicken in the oven along with veggies
Janice Cooper
https://twitter.com/disneyfan40/status/562426945213042688
Ashley C
I would love to use the Hawaiian pork for pulled pork sandwiches on Hawaiian bread with a pineapple slice! yummy!
Denise L
I'd use the Chicken Pot Pie sauce too! I'd stick to a more traditional pot pie, because I know my family loves it that way.
Denise L
tweeted - https://twitter.com/dmarie824/status/562461335271645185
joni
I would use the Sweet Teriyaki Chicken sauce w/ chicken in the pressure cooker. Then put it over rice with cashews and green onion slices.
★★★★★
joni
https://twitter.com/smilekisses/status/563229852233637888
★★★★★
Rebecca Thomas
i would like to try the Apple Bourbon Pulled Pork to make sliders for a Friday movie night~!
★★★★★
Rebecca Thomas
TWEET: https://twitter.com/rebeccathomasrd/status/563791657817358339
Amy Z
I would love to use the Sweet Teriyaki Chicken in my next stir fry!
Amy Z
I tweeted! https://twitter.com/isitinmyhead/status/563820109886918656
Rosanne
I would use it in the Crockpot with chicken and rice
★★★★★
Rosanne
Tweeted: https://twitter.com/rosannepm/status/564323142169272320
★★★★★
Shannon
I love this recipe you did! I'd try that first! I love pot pies!
Shannon
https://mobile.twitter.com/shiebs24b/status/564603932430065666W
Christina O
I am going to try this recipe. I'm hungry now!
joe gersch
i will use this in pot pie
Kerry
I would love to try the sweet teriyaki sauce over chicken breasts!
LAMusing
I'd use the sweet chicken teriyaki with pineapple, snow peas, and peppers and serve it over rice!
Norma
I would try the Chicken Pot Pie. I might add biscuits on top 🙂
Kerry
tweeted: https://twitter.com/KerryBishop/status/567038123310198784
Debbie B
i love cooking in my crockpot - i'd like to try the tavern style pot roast
Debbie B
i posted a tweet here: https://twitter.com/bellows22/status/567542416551325696
Laura S
I think I would try mixing the Creamy Garlic Butter sauce with a bit of dry ranch dressing powder and pour that over chicken and potatoes.
Laura S
https://twitter.com/pantherpaw327/status/567829954085318656
Gina M
I would use the classic roast chicken sauce to make oven roasted chicken with rice.
Thanks for the chance to win!
wildorchid985 at gmail dot com
Gina M
tweet--https://twitter.com/WildOrchid985/status/568067517203275777
SHANNA
To make the Tavern Style Pot Roast !! Delicious !
Ashley H
I'd make a roast.
tina reynolds
I would too use in my chicken pot pie one of my familys favorites especially in the cold winter months
Elle
I would use the Sweet Teriyaki Chicken mix to make delicious teriyaki chicken stir fry with wild rice.
tina reynolds
https://twitter.com/eaglesforjack/status/569191214219698176
Elle
Tweet: https://twitter.com/PrettyHotPink6/status/569191511763472384
Richard Hicks
I want to try the Chicken Pot Pie sauce over chunks of chicken and assorted veggies.
Richard Hicks
https://twitter.com/ardy22/status/569223954956718081
Nicole
I would love to use the Slow Cooker Sauces in the crock pot with chicken to make my family a meal that is ready when we get home from school and work on a busy weeknight!
Susan Chester
I would make a nice roast chicken for Sunday dinner using the Classic Roasted Chicken sauce.
smchester at gmail dot com
Donna Jacoby
Items like these sauces are wonderful to have on hand when time is short but you want a tasty meal. Thank you for the giveaway!
★★★
Donna Jacoby
I tweeted--https://mobile.twitter.com/DonnaJacoby2014/status/569272326694551552.
sherri crawford
i would make the classic roast chicken
Katherine
I am going to make a chicken pot pie
Katherine
https://twitter.com/mkjmc/status/569605614290251777
Rajee Pandi
love to make chicken terriyaki gravy with veggies
Rajee Pandi
https://twitter.com/momsfocus/status/569871981652226049
jessica holybee
What an ez way to make dinner and not over season the food.
Kathleen
I would use the classic Roasted Chicken sauce and make a chicken and rice casserole for my family.
kport207 at gmail dot com
Tara O.
I'd love to try the Chicken Pot Pie recipe - perfect for a cold night!
Daniel M
wanna try the Creamy Garlic Butter Chicken
Erica B.
I'd make a pot pie too.
Lisa Garner
I would love to use the Shredded Beef Taco Sauce to make our Taco night special.
Lisa Garner
I Tweeted: https://twitter.com/lisalmg/status/570725536219033600
Lisa V.
Instead of having the same 'ol baked chicken, the sauce will liven up the meal.
Meg S
Would love to try making some chicken lettuce wraps!
Lauren M
In dishes served over rice!
Stephanie Larison
I’d like to try the hawaiian pork pouch to try with pulled pork over white rice. Yum!
Stephanie Larison
https://twitter.com/Stephanie64030/status/571036495848431617
erica best
i would use the HAWAIIAN PORK to make a pizza
erica best
https://twitter.com/purplelover04/status/571041942232010752
Ed
This will be magnificent for family movie night!
Bruce
quick meals with my wife
Brenda Elsner
I would make a chicken pot pie.
Stephanie Galbraith
I will make some teriyaki chicken over rice, with veggies. Yum!
WHITNEY
I would make a great chicken teriyaki stirfry!
WHITNEY
I sent a tweet: https://twitter.com/electricstar/status/571115538933542912
Tabathia B
I would use the chicken pot pie for cut up chicken breast with some veggies and biscuits
tbarrettno1 at gmail dot com
Tabathia B
tweet https://twitter.com/ChelleB36/status/571123300488728576
tbarrettno1 at gmail dot com
Jean D.
I love Thai food, so I'd definitely try this recipe for my family. I'd also use Campbell's sauces to flavor something wonderful in my slow cooker. Everybody in the house loves the anticipation of the aromas wafting from the kitchen when that slow cooker is a-blazing.
Thanks for a great giveaway!
Jean D.
Tweet-a-tweet-tweet!
https://twitter.com/Ida_Sessions/status/571159473949155329
WENDI
https://twitter.com/wblack1125/status/571160160611266560
WENDI
I HAVE NOT had Tai food before but i must say that this sounds amazing!!!!! I'm going to bookmark the recipe and give it a try!! Thank you!!!
Leela
I'd use the Creamy Garlic Butter Chicken to make a hearty casserole.
Jerry Marquardt
I use Campbell's Oven Sauces to help give your dinner that finesse that says"Mmm-nnn". It really is a winner in my book!
Jerry Marquardt
I publicly Tweeted the giveaway: https://twitter.com/versatileer/status/571227071021748224
Betty C
I'm not terribly creative so I would do something simple like using the chicken pot pie oven sauce to make the spinach and cheddar quiche I saw on the Campbell's website.
Betty C
Tweet - https://twitter.com/willitara/status/571256965659275264
Tracey byram
I would make hawaiian pork
Karen Drake
I would use the Creamy Garlic Butter Chicken sauce to make chicken and biscuit casserole.
angie
SWEET AND SOUR CHICKEN - chicken + Gardein crispy "chicken" + organic brown rice + mushrooms = awesome vegetarian Asian yumminess! 😀
angie
I tweeted here: https://twitter.com/MsTofuFairy/status/571350811416125440
Stephanie Phelps
I would use the Classic Roasted Chicken and pair it with mashed potatoes and a nice salad!
Ellie Wright
I would use the Classic Roasted Chicken to make a chicken and potato casserole.
Ellie Wright
tweeted
https://twitter.com/eswright18/status/571416879819988994
Jane H
I would use the sauces to enhance the flavor of my vegetables and starches. My family will certainly appreciate that. Thank you for the chance to win some.
Leah Shumack
I would love to try the roasted chicken one first!
Leah Shumack
I tweeted ~ https://twitter.com/ClairFreebie/status/571427955655766016
maria cantu
I would like to try the bbq pork loaded fries.
ANGEL JACKLYN
2ND ENTRY TWEET https://twitter.com/kytah00/status/571447745925521408
Angel Jacklyn
I'D LIKE TO TRY ONE OF THEIR SAUCES IN THEIR KOREAN BBQ PULLED BEEF TACOS RECIPE
Thomas Murphy
I would make roasted chicken.
Sarah L
I'd love to try making what you made. I like Thai flavors. Easy and yummy.
Thanks for the contest.
★★★★★
Thomas Murphy
tweeted
https://twitter.com/thomasmurphy40/status/571450638107856898
Sarah L
https://twitter.com/slehan/status/571451742170292224
Buddy Garrett
I would use the Korean BBQ Sauce to make Korean BBQ.
Kathryn C
I have never tried these before but I plan on it! I would use Sweet Teriyaki Chicken for a simple stir-fry with white rice!
★★★★★
Kathryn C
tweeted:
https://twitter.com/thrincor/status/571471304190238722
★★★★★
Sarah
We love Asian food, so I would love to play with the Teriyaki sauce
jmahurin40
I'D use the APPLE BOURBON PULLED PORK sauce with a pork tenderloin in the crock pot 2 make a yummy pulled pork for sandwiches:)