These Zucchini and Corn Quesadillas were created in partnership with Daiya. As always, all opinions and recipes are my own. Thanks for supporting the brands that support Shared Appetite! In case you didn’t already know, my full-time gig throughout the year is being a teacher. Specifically, I teach band. For many around the country, school has…
Vegan Sweet Potato Hummus and Apple Bites
These Vegan Sweet Potato Hummus and Apple Bites are brought to you by Flatout Bread. As always, all opinions and recipe are my own. Thanks for supporting the brands that support Shared Appetite! Well, it’s now officially Fall. I know technically it started a few weeks back, but up until the start of this week it’s been so…
Vegan Mediterranean Hummus Dip
This Vegan Mediterranean Hummus Dip is brought to you by Flatout Bread. As always, all opinions and recipe are my own. Thanks for supporting the brands that support Shared Appetite! I’ll be the first to admit it. Hummus is lame. At least, that’s what I always thought. Then something happened a few weeks ago. Tyler and I…
Sweet Potato, Grape, and Wild Rice Salad
This recipe for Sweet Potato, Grape, and Wild Rice Salad was created in partnership with Bob’s Red Mill. As always, all opinions and recipe are my own. Thanks for supporting the brands that support Shared Appetite! Okay friends. Thanksgiving is tomorrow. And you procrastinated. Don’t freak out. Maybe freak out a little 😉 Whether you’re hosting this year and…
Vegan Thai Grilled Corn Soup
This Vegan Thai Grilled Corn Soup is super velvety and flavorful, and a great way to use all that beautiful summer corn! Great as an appetizer or main dish! I was about to write that the first full week of school is officially in the books… but then I realized that this was only a…
Vegan Curried Cauliflower and Sweet Potato Wrap
This recipe for Vegan Curried Cauliflower and Sweet Potato Wrap was created in partnership with Flatout Bread. As always, all opinions and recipe are my own. Thanks for supporting the brands that support Shared Appetite! This is it. The last day of summer vacation freedom. I doubt any of you feel bad for me (except my fellow teachers), but in…
Vegan Grilled Corn, Plum, and Avocado Grain Salad
For a new and exciting summer side dish, try this healthy Vegan Grilled Corn, Plum, and Avocado Grain Salad with walnuts and basil! Nooooooooooooo. The inevitable has arrived, again. Like it does every year. School starts next week. A full week before most of my teacher colleagues in the area. I don’t know why our first…
Vegan Blueberry Meyer Lemon Yogurt
This Vegan Blueberry Meyer Lemon Mousse might be dairy free and gluten free, but you better believe it’s big on taste! It’s a bright, bold way to start the day! This originally was going to be a vegan dessert mousse. True story. I’ve used silken tofu in the past to make this Vegan Dark Chocolate Peanut…
Vegan Chocolate Raspberry Mousse
This Vegan Chocolate Raspberry Mousse only takes minutes to prepare, can be made ahead, and is a healthy and creative gluten-free, dairy-free, and vegan dessert! Perfect for Valentine’s Day! Apparently snow is coming. The weather has been behaving itself pretty darn amazing these past couple of months here in NY. But now… it’s game on. And…
Vegan and Dairy Free Chocolate Salted Caramel Pudding
Using a super secret ingredient, this Vegan and Dairy Free Chocolate Salted Caramel Pudding is a ridiculously creamy, rich, and luxurious dessert! I’m not normally one for vegan anything. Dairy free either for that matter. Especially when it comes to dessert. Making anything vegan or dairy-free at home is usually a happy accident… not an…
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