Shared Appetite

  • Home
  • Recipes
    • Appetizers
    • Dinner
      • Main Dishes
      • Sides
      • Meat
      • Poultry
      • Pasta
      • Soups
      • Salads
      • Quick + Easy
      • Budget Friendly
    • Desserts
    • Special Diet
      • Gluten-Free
      • Vegan
      • Vegetarian
      • Paleo
      • Healthy Eating
    • Breakfast
    • Game Day
  • About
    • Who I am
    • Contact me
    • FAQ
    • Privacy Policy
  • Where I Eat
    • Eating Database
    • NYC
    • Paris
    • San Francisco
  • Resources
    • How To Start A Food Blog
    • Blogger Resources
    • Food Photography
  • Work With Me
    • Media Kit
    • Press
    • Contact
menu icon
go to homepage
  • Home
  • Recipes
    • Appetizers
    • Dinner
      • Main Dishes
      • Sides
      • Meat
      • Poultry
      • Pasta
      • Soups
      • Salads
      • Quick + Easy
      • Budget Friendly
    • Desserts
    • Special Diet
      • Gluten-Free
      • Vegan
      • Vegetarian
      • Paleo
      • Healthy Eating
    • Breakfast
    • Game Day
  • About
    • Who I am
    • Contact me
    • FAQ
    • Privacy Policy
  • Where I Eat
    • Eating Database
    • NYC
    • Paris
    • San Francisco
  • Resources
    • How To Start A Food Blog
    • Blogger Resources
    • Food Photography
  • Work With Me
    • Media Kit
    • Press
    • Contact
search icon
Homepage link
  • Home
  • Recipes
    • Appetizers
    • Dinner
      • Main Dishes
      • Sides
      • Meat
      • Poultry
      • Pasta
      • Soups
      • Salads
      • Quick + Easy
      • Budget Friendly
    • Desserts
    • Special Diet
      • Gluten-Free
      • Vegan
      • Vegetarian
      • Paleo
      • Healthy Eating
    • Breakfast
    • Game Day
  • About
    • Who I am
    • Contact me
    • FAQ
    • Privacy Policy
  • Where I Eat
    • Eating Database
    • NYC
    • Paris
    • San Francisco
  • Resources
    • How To Start A Food Blog
    • Blogger Resources
    • Food Photography
  • Work With Me
    • Media Kit
    • Press
    • Contact
Γ—

No Bake Churro Cheesecake with Cinnamon Toast Crunch Crust

Updated: Jun 11, 2021 Β· Published: Apr 23, 2015 by Chris Cockren Β· This post may contain affiliate links Β· 42 Comments

Jump to Recipe

No Bake Churro Cheesecake with Cinnamon Toast Crunch Crust | sharedappetite.comWant to impress some people with minimal effort at your next Cinco de Mayo party or taco night?  This.  No Bake Churro Cheesecake with Cinnamon Toast Crunch Crust.

I always thought I had a pretty big sweet tooth (I d0).  But then I met Phil.  He's a good friend of mine from church, and the dude is in love obsessed with dessert.  I'm pretty confident he brushes his teeth with milkshakes and flosses with twizzlers.

He's my hero.

Whenever I throw a party, I have Phil on my mind.  He's always kind enough to suffer through and stomach all the savory bites I serve up... but I know what he's thinking.  What's for dessert?

So with my Cinco de Man-o party coming up with all my fellow dude firends, I know I need a rock solid, easy entertaining Mexican dessert for my man Phil.

Phil, this one's for you... No Bake Churro Cheesecake with Cinnamon Toast Crunch Crust.

No Bake Churro Cheesecake with Cinnamon Toast Crunch Crust | sharedappetite.comYes, you read that correctly.  Cinnamon Toast Crunch cheesecake crust!  Boom.

Little known fact.  I'm one of the few weirdos in this world that doesn't like cereal all that much.  The only cereal I'd even remotely entertain as a little chubster growing up in the 90s?  Oh yea... you know it.  Cinnamon Toast Crunch.

No Bake Churro Cheesecake with Cinnamon Toast Crunch Crust | sharedappetite.comSo when it comes to serving up this No Bake Churro Cheesecake, you've got some options... I'm a dude, so decorating isn't really my wheelhouse (unlike my super talented blogging friends like Lindsey whipping up marzipan carrots like a champ and Allie baking cakes like this all the time with her ninja decorating skills):

  • buy some churros already cooked up, chop 'em up a bit for a garnish
  • grab some frozen churro dough (Goya makes a version) and fry some up as a garnish
  • drizzle some caramely over the top
  • roughly chop/crush up some Cinnamon Toast Crunch as a rad garnish
  • become my hero and do all of the above

No Bake Churro Cheesecake with Cinnamon Toast Crunch Crust | sharedappetite.com

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
No Bake Churro Cheesecake with Cinnamon Toast Crunch Crust | sharedappetite.com

No Bake Churro Cheesecake with Cinnamon Toast Crunch Crust


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

5 from 3 reviews

  • Total Time: 18 minutes
  • Yield: Serves 8 to 12 1x
Print Recipe
Pin Recipe

Ingredients

Scale
  • 1 (8 ounce) cream cheese, softened
  • 1 cup powdered sugar
  • 1 teaspoon cinnamon
  • 1 (8 ounce) container cool whip, thawed
  • Good-quality caramel topping, for garnish
  • Churros, for garnish

for the Cinnamon Toast Crunch Crust

  • 3 cups cinnamon toast crunch cereal
  • ΒΌ cup unsalted butter, melted
  • Pinch Kosher salt

Instructions

  1. In you stand mixer fitted with the paddle attachment (or a mixing bowl with an electric mixer), beat cream cheese, powdered sugar, and cinnamon until smooth and fully incorporated. Add cool whip and beat until light and fluffy, scraping down the sides as necessary.
  2. Scrape filling on top of crust and using a knife or offset spatula, smooth out into an even layer. Refrigerate for at least one hour. When ready to serve, remove springform shell and drizzle with caramel topping. Garnish with churros (or cinnamon toast crunch!). Devour.

for the Cinnamon Toast Crunch Crust

  1. Preheat oven to 350Β°F. Pulse cinnamon toast crunch cereal in a food processor until ground into crumbs. Transfer to a mixing bowl and drizzle in melted butter and pinch of Kosher salt. Combine until all the crumbs are moistened. Using your fingers, press mixture into an even layer on the bottom of a greased 10” springform pan. Bake for 8-9 minutes, until golden brown. Remove from oven and let cool completely.
  • Prep Time: 10 mins
  • Cook Time: 8 mins

Did you make this recipe?

Tag @Chris_SharedAppetite on Instagram and hashtag it #SharedAppetite

No Bake Churro Cheesecake with Cinnamon Toast Crunch Crust | sharedappetite.com

Need More Dessert Ideas?

Mini Chocolate Churros with Peanut Butter Dipping Sauce

Mini Chocolate Churros with Peanut Butter Dipping Sauce | sharedappetite.com

Baked Brown Butter Churro Donuts

Baked Brown Butter Churro Doughnuts

Baked Horchata Glazed Donuts

Baked Mexican Horchata Donuts

More Budget Friendly

  • Quick and Easy Taco Dip | sharedappetite.com
    Quick and Easy Taco Dip
  • One Pan Cranberry Rosemary Chicken Thighs | sharedappetite.com
    One Pan Cranberry Rosemary Chicken with Near East Quinoa
  • Ultimate DIY Hot Dog Bar
    Ultimate DIY Hot Dog Bar
  • Slow Cooker Salsa Chicken Tacos | sharedappetite.com
    Slow Cooker Salsa Chicken Tacos

Comments

  1. Ashley says

    April 23, 2015 at 8:56 am

    Well you're not alone - I don't really like cereal either! But man, this cheesecake?? How cool! It sounds and looks fantastic!

    Reply
    • Chris says

      May 05, 2015 at 2:11 pm

      Glad I'm not alone with the whole cereal thing!

      Reply
  2. Mike says

    April 23, 2015 at 9:34 am

    You say decorating cakes isn't really your wheelhouse, but I say you did a remarkable job my friend. I am beyonfd impressed.
    You should see how I decorate cakes...well tbh I never decorate cake because I can't decorate, I'm seriously challenged.
    Clearly my paws are too big and powerful for that πŸ˜‰

    Reply
    • Chris says

      May 05, 2015 at 2:11 pm

      Thanks bro! Hahaha your paws are way to big and powerful indeed!

      Reply
  3. Sandra says

    April 23, 2015 at 9:34 am

    I'm not sure I trust people that don't like sweets! I have a huge sweet tooth too, I'm always looking forward to dessert. This cheesecake just sounds beyond delicious. I actually was a big cereal kid and we ALWAYS wanted cinnamon toast crunch πŸ™‚

    Reply
    • Chris says

      May 05, 2015 at 2:10 pm

      EXACTLY! They totally can't be trusted!

      Reply
  4. Ben Maclain says

    April 23, 2015 at 10:36 am

    I believe all the folks with a sweet tooth have just agitated. That looks and sounds super scrumptious (and sweet).
    And if you don't consider decorating cakes being your wheelhouse, I cannot imagine the way your cakes look if it was your wheelhouse (kind of awkward compliment). Good job!

    Reply
    • Chris says

      May 05, 2015 at 2:10 pm

      Thanks so much Ben! Much appreciated!

      Reply
  5. Jess says

    April 23, 2015 at 12:33 pm

    This cheesecake looks divine! Churros AND cheesecake - that sounds and looks like heaven! πŸ˜€ Gotta try this - would make a brilliant dessert for Cinco de Mayo!

    Reply
    • Chris says

      May 05, 2015 at 2:09 pm

      Yup! I'm totally making it for my Cinco de Man-o party this year!

      Reply
  6. Kevin | keviniscooking says

    April 23, 2015 at 3:37 pm

    Dude, you're killing me. This looks so good, the recipe is a no brainer and the churros on top? Superb!

    Reply
    • Chris says

      May 05, 2015 at 2:09 pm

      Thanks buddy!

      Reply
  7. Becca from ItsYummi.com says

    April 23, 2015 at 5:55 pm

    Oh em gee, Chris! I don't have a huge sweet tooth, but Cinnamon Toast Crunch crust on a NO BAKE cheesecake? I wish you could see me shaking with delight right now. "Boom" doesn't even cut it. It's more akin to the power of a nuclear explosion, Dude!

    Reply
    • Chris says

      May 05, 2015 at 2:08 pm

      Nuclear Explosion... I like it!

      Reply
  8. Katie | Healthy Seasonal Recipes says

    April 23, 2015 at 8:38 pm

    Love this so much and particularly the Cinnamon Toast Crunch cheesecake crust! Boom indeed! Awesome mash-up my friend.

    Reply
    • Chris says

      May 05, 2015 at 2:08 pm

      Hahaha thanks Katie!

      Reply
  9. Jocelyn (Grandbaby cakes) says

    April 23, 2015 at 9:47 pm

    Seriously what are you doing to me? This is absolute perfection!!!

    Reply
    • Chris says

      May 05, 2015 at 2:08 pm

      Thanks friend!

      Reply
  10. Arman says

    April 23, 2015 at 11:50 pm

    Chris, delicious/insane/add adjective here does not even come close to describing this!

    I got diabetes of the eyes.

    Reply
    • Chris says

      May 05, 2015 at 2:08 pm

      Hahahaha diabetes of the eyes! My new favorite quote!!!

      Reply
  11. Beth says

    April 24, 2015 at 12:07 am

    This is the best Cinco de Mayo/Mexican dessert recipe I have ever seen. I am SO going to make this. Also I think it's great that you have a Cinco de Man-o party haha.

    Reply
    • Chris says

      May 05, 2015 at 2:07 pm

      Thanks so much Beth! Yea Cinco de Man-o ROCKS!

      Reply
  12. Taylor says

    April 24, 2015 at 7:52 am

    I CAN'T EVEN WITH THIS CHEESECAKE CHRIS! Cheesecake is my absolute favorite, and cinnamon toast crunch is my go-to cereal when I want to feel like a kid,
    Which, is always. So putting the two together? Incr-EDIBLE. Pinned!

    Reply
    • Chris says

      May 05, 2015 at 1:29 pm

      Hahahah thanks Taylor! Thanks for the pin!

      Reply
  13. Aquasan says

    April 24, 2015 at 7:57 am

    Love the idea!

    Reply
  14. Rachel says

    April 24, 2015 at 2:28 pm

    That crust...I NEED it. Especially covered in churro cheesecake and more churros. This is seriously heaven, and I KNOW Phil will appreciate this one. Pinned!

    Reply
    • Chris says

      May 05, 2015 at 1:29 pm

      Thanks so much Rachel! Phil DEF will be eating this entire thing!

      Reply
  15. Allie | BakingAMoment says

    April 24, 2015 at 7:50 pm

    Chris this is just so creaaative! I love it. Such a fun dessert and simple to boot. And ps- I hadn't gotten a ping yet so it was such a sweet surprise to see that you mentioned and linked to me! Thank you so much, I am honored πŸ™‚

    Reply
    • Chris says

      May 05, 2015 at 1:28 pm

      Thanks so much Allie! I'm all about the simple desserts (i.e. get in my belly faster!)

      Reply
  16. olivia - Primavera Kitchen says

    April 25, 2015 at 8:59 am

    I don’t really like cereal either! I guess it is because I don't like milk...
    This cheesecake looks absolutely gorgeous and delicious!!

    Reply
    • Chris says

      May 05, 2015 at 1:28 pm

      Glad to know I'm not the only person that isn't a cereal person!

      Reply
  17. Alyssa says

    April 26, 2015 at 11:22 pm

    Man Chris this cheesecake looks amazing! As if cheesecake wasn't already a fab dessert, there are churros AND cinnamon toast crunch?? Mmmm!

    Reply
    • Chris says

      May 05, 2015 at 1:27 pm

      Thanks Alyssa!

      Reply
  18. David Miller says

    April 27, 2015 at 11:52 am

    Thank you, this is so detailed!! It sounds amazing and I will be making it this week.

    Reply
  19. Howie Fox says

    April 27, 2015 at 3:38 pm

    Only 18 minutes?? This is my recipe!! Pinned.
    I'm not obsessed with desserts like your friend, but definitely with cool quick recipes πŸ˜€

    Reply
    • Chris says

      May 05, 2015 at 1:15 pm

      Yea my friend is a whole new breed of dessert-obsessed! Thanks buddy!

      Reply
  20. Christine says

    April 28, 2015 at 10:03 am

    ARE YOU INSANE?!?! (like in the best way possible!)

    good lord Chris you have outdone yourself with this one, it's an achievement! pinning and sharing on FBK because this deserves praise πŸ™‚

    Reply
    • Chris says

      May 05, 2015 at 1:14 pm

      Hahahaha thanks Christine! Thanks for sharing, too πŸ™‚ You're the best!

      Reply
  21. Kelly says

    April 29, 2015 at 2:55 pm

    Oh my goodness! This is the BEST Cinco de Mayo dessert ever! I love that it's no bake and the cereal crust is brilliant!!!

    Reply
    • Chris says

      May 05, 2015 at 1:11 pm

      Thanks Kelly! I'm really digging this cheesecake too... I may or may not (I am) be eating the entire thing!

      Reply
  22. Medha says

    April 29, 2015 at 3:04 pm

    This looks so so yum! Ridiculously awesome ideas and photos are bomb πŸ™‚ Cinnamon toast crunch is my AP exam treat every year and as exams are next week, the thought of crispy dry cereal during our 10 minute testing break is making me hungry πŸ™‚

    Reply
    • Chris says

      May 05, 2015 at 1:11 pm

      Thanks so much Medha! Time for a cereal break with all that studying you're doing! Good luck on your exams!

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

  • quick tomato basil soup
  • Breakfast Superfood Yogurt Bowls | sharedappetite.com
  • Mediterranean Chicken Quinoa Bowls with Israeli Salad, Hummus, and Tahini Sauce | sharedappetite.com
  • IMG 3084 scaled

Recipe Roundups

  • 20 Recipes To Get You Excited About Lamb | sharedappetite.com
    20 Recipes To Get You Excited About Lamb
  • Healthy Recipes That Actually Taste Good | sharedappetite.com
    Healthy Recipes That Actually Taste Good
  • 20 Creative Rum Based Recipes That Aren't Cocktails | sharedappetite.com
    20 Creative Rum Based Recipes That Aren't Cocktails
  • 10 Most Popular Recipes of 2014 | sharedappetite.com
    10 Most Popular Recipes of 2014

appetizer avocado bbq bobby flay burger cheese chocolate cilantro comfort food cook cooking delicious dessert east village easy eat eating food foodie food truck gourmet greenwich village guacamole healthy ice cream iron chef italian lemon lime mario batali mexican nyc Paris pasta pizza pork pulled pork recipe soup taco tacos trendy vegetarian weeknight cooking wine

Footer

↑ back to top

About

  • Privacy Policy
  • Disclaimer
  • Terms & Conditions
  • Accessibility Policy

Newsletter

  • Sign Up! for emails and updates

Contact

  • Contact
  • Services
  • Media Kit
  • FAQ